Lucia Freitas

A Tafona by Lucía Freitas 

Informal and full of contrasts, it combines its striking stone walls with a beautiful staircase, a skylight, and a few other design details. The new chef, who made her dream a reality with this restaurant, creates modern cuisine with plenty of flavor, excellent technique, and elegant pairings. - MICHELIN Guide inspectors

A dream come true since 2009, updated in 2017 and awarded a 1* Michelin star in 2018 by the Michelin Guide.

A location linked to its roots, a discourse on origins and DNA, tradition and the culture of its origins.

Based on seasonality and local raw materials.

Absolutely linked to Galicia, the coast, and the region's orchards.

Where comfort merges with sustainability, and modernity embraces tradition. Flavors of the Galician land with views to the infinite.

Dishes and Cocktails

Contact

phone_(+34) 981 56 23 14

Adress_Rúa Virxe da Cerca, 7, bajo
15703, Santiago de Compostela, España

Service hours

Tafona from Wednesday to Saturday:
from 1:30 p.m. to 2:45 p.m. and from 8:30 p.m. to 9:45 p.m.

Sundays:
from 1:30 p.m. to 2:45 p.m.

Email

reservas@restauranteatafona.com