A TAFONA by Lucía Freitas, One Michelin Star
“Casual and full of contrasts, as it combines striking stone walls with a beautiful staircase, a skylight and some other stylish details. The young chef, whose dream came true with this restaurant, prepares a modern cuisine with a lot of flavor, fine technique and elegant pairings.” - MICHELIN Guide Inspectors
A dream come true since 2009, renewed in 2017, and awarded one Michelin Star in 2018.
A location linked to roots, tradition, and culture. A discourse on provenance and DNA.
Based on seasonality and local ingredients.
Entirely linked to Galicia, to its coast and its vegetable gardens.